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Displaying results 1–25
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Everyday Foods in War Time
Mary Swartz Rose
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Anne of the Island
L. M. Montgomery
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The Voyage of the Beagle
Charles Darwin
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Twilight Land
Howard Pyle
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Book of American Baking
Various
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Wuthering Heights
Emily Brontë
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Scrambled World
Basil Wells
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Camping on the St. Lawrence; Or, On the Trail of the Early Discoverers
Everett T. Tomlinson
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A Trip to Pilawin, the Deer-park of Count Joseph Potocki in Volhynia, Russia
Richard Lydekker
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Colonel Carter of Cartersville
Francis Hopkinson Smith
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Mexican Copper Tools: The Use of Copper by the Mexicans Before the Conquest; and the Katunes of Maya History, a Chapter in the Early History of Central America, With Special Reference to the Pio Perez Manuscript.
Philipp J. J. Valentini
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The Perdue Chicken Cookbook
Mitzi Perdue
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A Collection of Ballads
Andrew Lang
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Ecclesiastical Vestments: Their development and history
Robert Alexander Stewart Macalister
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The Coast of Bohemia
William Dean Howells
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The Expositor's Bible: Index
S. G. Ayres
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The Bible, King James version, Book 4: Numbers
Anonymous
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An American Religious Movement : A Brief History of the Disciples of Christ
Winfred Ernest Garrison
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The Devil's Own: A Romance of the Black Hawk War
Randall Parrish
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Woman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
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The Awakening
Kate Chopin
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Wordsworth
F. W. H. Myers
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The Strand Magazine, Vol. 01, No. 03, March 1891
Various
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Cosas de España; tomo 1 (Spanish)
Richard Ford
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20 hrs., 40 min. : our flight in the Friendship : the American girl, first across the Atlantic by air, tells her story
Amelia Earhart
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Displaying results 1–25
